Saison Recipes

Saison Recipes - Displaying 1281 to 1290 of 2208

Summer Saison with Brett

BeerpathBrewing 1/25/2018 2:09:52 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • Saison
  • 27 IBU
  • 6.1 % ABV

Belgian Saison with an American twist. I used Brett, dried hibiscus, and tropical and citrus hops for a refreshing warm-weather ale.

Oola Gin Saison Imperial

Seahawk 12/26/2017 8:26:01 PM
  • {Math.Round(srm)}° L
  • All Grain + Extract
  • 5 Gallon(s)
  • Saison
  • 36 IBU
  • 7.9 % ABV

Imperial Saison aged in a 5 gallon freshly dumped gin barrel from local Seattle Distillery OOLA

Saison

MungoPants 12/14/2017 1:56:57 AM
  • {Math.Round(srm)}° L
  • All Grain + Extract
  • 23 Liter(s)
  • Saison
  • 25 IBU
  • 5.4 % ABV

Farmhouse Ale

Brewer 113798 11/28/2017 10:45:12 AM
  • {Math.Round(srm)}° L
  • Extract
  • 5 Gallon(s)
  • Saison
  • 31 IBU
  • 8.8 % ABV

Goodminton Wallon

Goodminton 1/3/2018 4:51:07 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 12 Liter(s)
  • Saison
  • 32 IBU
  • 5.8 % ABV

Crypt-Kicker

Hawkville 1/1/2018 10:39:20 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 6 Gallon(s)
  • Saison
  • 17 IBU
  • 4.6 % ABV

Sour Saison with Pumpkin

Insert Rye Pun Here

CarlH 12/14/2017 12:25:19 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 3 Gallon(s)
  • Saison
  • 36 IBU
  • 6.4 % ABV

Dark Rye Saison

Saison Beta

Hendogg 12/9/2017 7:14:14 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 28 Liter(s)
  • Saison
  • 17 IBU
  • 4.5 % ABV

‘Tis the Saison

jaredmdub 11/11/2017 6:16:42 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.5 Gallon(s)
  • Saison
  • 22 IBU
  • 5.4 % ABV

Trying my look at making a winter saison that has flavors of ginger and cinnamon. Not necessarily shooting for “ginger bread” type of beer but I like that both ginger and cinnamon are in gingerbread so using both ingredients for a Christmas/Winter type beer. More ginger flavor and cinnamon heat based on the times added. If you wanted more ginger heat, I would add ginger to secondary as well.

Jiertiid

Arjen 1/1/2018 4:18:29 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 15 Liter(s)
  • Saison
  • 26 IBU
  • 6.1 % ABV

Original from Twortwat (recipe Louis van Velthoven) tweaked by me. Jiertiid is the Frisian word for Season (Saison)

Style Summary

Strong Belgian Ale
Saison
1.048 to 1.065
1.002 to 1.008
20 to 35
5 to 22
3.5% to 9.5%

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