Oatmeal Stout Recipes

Stout

Brewer 110452 1/10/2020 2:35:31 PM

• {Math.Round(srm)}° L
• All Grain
• 10 Gallon(s)
• Oatmeal Stout
• 42 IBU
• 5.9 % ABV

SKA Darker Shade of Pale - Pale Stout

SimonK 1/6/2020 5:26:20 AM

• {Math.Round(srm)}° L
• All Grain
• 11 Liter(s)
• Oatmeal Stout
• 30 IBU
• 5.5 % ABV

No idea how this will turn out but hoping it will be a confusing pale stout.

E.M.S. Oatmeal Stout BIAB

SketchyOlGreg 12/27/2019 11:36:53 AM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• Oatmeal Stout
• 31 IBU
• 5.1 % ABV

Brew in a Bag batch, 30min mash and 60min boil. 2L 24hr yeast starter. Toasted Flaked oats in the oven at 200* for 15 mins. chilled to 64*, added yeast starter. Will let if naturally rise to 68* in ferm chamber. Starting gravity 1.053

oat malt stout

christopherjams 11/21/2019 2:47:41 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Oatmeal Stout
• 44 IBU
• 5.7 % ABV

1/2 RO, 1/2 A2 tap. Strike with 3.25 gal, add 1g Ca(OH)2 to mash. Target 152F. Acidify 5 gal sparge water to 5.20 pH. Add 4g CaSO4 to kettle. Copper up to 6.5gal, boil 60 minutes. Add invert@5 min before EOB. KO@ 66F.

Oatmeal Stout

Brewer 118934 12/13/2019 1:19:43 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Oatmeal Stout
• 30 IBU
• 6.2 % ABV

Oatmeal Coffee Stout

dp-Brewing-Company 12/15/2019 7:20:30 AM

• {Math.Round(srm)}° L
• All Grain
• 11 Gallon(s)
• Oatmeal Stout
• 27 IBU
• 6.1 % ABV

Stout com aveia e extrato de cacau

PEREZ 12/12/2019 4:27:21 PM

• {Math.Round(srm)}° L
• All Grain + Extract
• 9 Liter(s)
• Oatmeal Stout
• 28 IBU
• 6.4 % ABV

cara II ? usei o cara gold

Bavarian smokehouse oatmeal milk stout

Dirtyscot 12/4/2019 6:31:16 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Oatmeal Stout
• 53 IBU
• 6.1 % ABV

158 mash

Clone Of Oatmeal Coffee Stout 3 - The Mad Fermentationist

MrBinx 12/10/2019 2:50:55 PM

• {Math.Round(srm)}° L
• All Grain
• 10 Gallon(s)
• Oatmeal Stout
• 45 IBU
• 12.7 % ABV

ISTT 4 35L

BrunoBento 11/27/2019 7:49:51 AM

• {Math.Round(srm)}° L
• All Grain
• 35 Liter(s)
• Oatmeal Stout
• 33 IBU
• 3.5 % ABV