Oatmeal Stout Recipes

Oatmeal Stout Recipes - Displaying 171 to 180 of 948

Coffee chocolate stout

Brewer 120302 1/17/2021 2:50:39 PM

{Math.Round(srm)}° L
All Grain
5 Gallon(s)
Oatmeal Stout
25 IBU
5.6 % ABV

expected lower IBU to take in account for cocoa powder bitterness mashing 7 gal water- 3/4 well 1/4 RO Test water at room temp 10% of chocolate malts 10oz cocoa powder at 10 min left efficiency low added dme. need to mash in 7.25 gal water for 60 minutes future beers OG 1.055 Jan 21 after adding 4 points DME

English Breakfast

KBAndrew 1/12/2021 9:42:58 PM

{Math.Round(srm)}° L
All Grain
2.75 Gallon(s)
Oatmeal Stout
27 IBU
4.9 % ABV

Pumpkin Stout 2020

CBEddy 6/30/2020 8:29:51 AM

{Math.Round(srm)}° L
All Grain
4.5 Gallon(s)
Oatmeal Stout
30 IBU
5.4 % ABV

Oatmeal stout 010221

bpaman91 1/1/2021 9:07:23 AM

{Math.Round(srm)}° L
All Grain
11 Gallon(s)
Oatmeal Stout
24 IBU
5.5 % ABV

-toasted oats @275 deg. for 40 minutes the day before -brewing 11 gallons to ferment 2 5.5 gallon batches. -1 batch will get a fresh packet of Nottingham yeast. ( thin fermenter ) -1 batch will ferment w/12oz. trub from brown ale kegged the day before. (yeast was originally used for a spiced ale and then the brown ale) (fat fermenter)