Best Bitter Recipes

06 The Proprietors

Brewer 120230 4/11/2021 6:39:07 PM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• Best Bitter
• 26 IBU
• 4.0 % ABV

MASH: 15 liters SPARGE: 15-17 liters mash 152f for 60 mins. 1 teaspoon of calcium chroide to mash mash out 170 for 15 mins. sparge at 168 chill at 66 ferment at 68 Original Gravity 1.045 1.04 - 1.048 Final Gravity 1.011 1.008 - 1.012 4.45% 3.8 - 4.6% 4.5% 3.8 - 4.6% Pre Boil Gravity 1.038 (248 points) Post Boil Gravity 1.045 (248 points) Original Gravity 1.045 (248 points) Spicy, herbal, and English biscuits. Flashes of clean citrus and chewy minerals blend into a complex finish that ...

Badgers Best

Brewer 119167 8/28/2019 2:11:05 PM

• {Math.Round(srm)}° L
• All Grain
• 20 Liter(s)
• Best Bitter
• 36 IBU
• 4.7 % ABV

Best Bitter

ChrisCramer 8/11/2022 1:32:34 PM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• Best Bitter
• 29 IBU
• 4.6 % ABV

Best Bitter

dep0952 8/8/2022 7:12:12 PM

• {Math.Round(srm)}° L
• All Grain + Extract
• 2.97 Gallon(s)
• Best Bitter
• 30 IBU
• 3.9 % ABV

Clone Of Ozzie Australian Pale Ale

Brewer 129529 8/9/2022 12:13:24 AM

• {Math.Round(srm)}° L
• All Grain
• 23 Liter(s)
• Best Bitter
• 33 IBU
• 3.7 % ABV

English Pale Ale - Lady Day

Brewer 126651 7/27/2022 10:32:45 AM

• {Math.Round(srm)}° L
• All Grain
• 20 Liter(s)
• Best Bitter
• 35 IBU
• 4.3 % ABV

English Goose Pale Ale

Pokergecko 4/14/2019 5:52:33 AM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• Best Bitter
• 40 IBU
• 4.5 % ABV

British Bitter Split Batch

DoDuf 6/14/2022 5:06:48 PM

• {Math.Round(srm)}° L
• All Grain
• 6.15 Gallon(s)
• Best Bitter
• 36 IBU
• 4.9 % ABV

Extract real ale

AndyB 6/13/2022 8:40:43 AM

• {Math.Round(srm)}° L
• Extract
• 16 Liter(s)
• Best Bitter
• 32 IBU
• 4.4 % ABV

Best Bitter

D55 5/3/2022 11:48:55 PM

• {Math.Round(srm)}° L
• All Grain
• 19 Liter(s)
• Best Bitter
• 36 IBU
• 4.8 % ABV