American Stout Recipes

Oatmeal Wheat Coffee Stout

Teej 1/5/2019 10:24:32 AM

• {Math.Round(srm)}° L
• All Grain
• 5.25 Gallon(s)
• American Stout
• 41 IBU
• 6.3 % ABV

FERMENTING: Around 60°F. Blow off tube first week. DAY 9: SG 1.030. Tasted yummy. Smooth, chocolatey, roasty. Added 6oz coarsely ground Maps Sumatra coffee beans and vodka in weighted hop bag (soaked coffee in just enough vodka to cover for 2 days. ~5oz vodka). DAY 21: FG 1.033. Kegged. Good taste. Decent coffee flavor. May have let coffee sit in it fermenter for too long - notice bell pepper flavor, but still good. Hoping pepper flavor will dissipate after sitting in keg for awhile. ABV ...

Old Sierra

CarlH 2/21/2019 6:46:14 AM

• {Math.Round(srm)}° L
• All Grain
• 4.5 Gallon(s)
• American Stout
• 49 IBU
• 5.6 % ABV

Russians Morning Wood Lite

Angry-Dick-Brewing-Company 11/12/2018 1:32:13 PM

• {Math.Round(srm)}° L
• All Grain
• 2.5 Gallon(s)
• American Stout
• 76 IBU
• 5.8 % ABV

Coffee Milk Stout

hopkincr 1/22/2019 1:04:47 PM

• {Math.Round(srm)}° L
• All Grain
• 3 Gallon(s)
• American Stout
• 23 IBU
• 4.6 % ABV

cherralate oats

fauzi 2/16/2019 3:15:13 PM

• {Math.Round(srm)}° L
• All Grain
• 1.2 Gallon(s)
• American Stout
• 44 IBU
• 7.5 % ABV

Crystal Lake

BaltsarBrews 1/21/2019 10:35:00 AM

• {Math.Round(srm)}° L
• Extract
• 5 Gallon(s)
• American Stout
• 39 IBU
• 5.1 % ABV

Black Hearts Galaxy Rye Stout w/ Brandywine Friday the 13th Coffee

Black Hearts

BaltsarBrews 1/11/2019 6:54:38 PM

• {Math.Round(srm)}° L
• Extract
• 5 Gallon(s)
• American Stout
• 39 IBU
• 5.1 % ABV

Galaxy Rye Stout

Cinnamon Toast Brunch

AleandAperture 2/13/2019 6:33:19 AM

• {Math.Round(srm)}° L
• All Grain
• 4 Gallon(s)
• American Stout
• 57 IBU
• 6.3 % ABV

Stout

Bobbaugh3 2/12/2019 2:28:30 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American Stout
• 44 IBU
• 7.0 % ABV

Obsidian Stout Like with more cut

Tedd 2/5/2019 6:43:34 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American Stout
• 64 IBU
• 5.8 % ABV