American IPA Recipes

MOZA IPA

Abo29 5/11/2018 1:37:19 PM

• {Math.Round(srm)}° L
• All Grain
• 6 Gallon(s)
• American IPA
• 67 IBU
• 7.4 % ABV

Rye Guy

502Brewer 5/11/2018 1:59:44 PM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• American IPA
• 112 IBU
• 6.9 % ABV

Citra Dust

Pndscm667 3/2/2018 10:46:53 AM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• American IPA
• 65 IBU
• 7.1 % ABV

An IPA

Pirate Life IPA

Brewer 115912 4/28/2018 1:20:42 AM

• {Math.Round(srm)}° L
• All Grain
• 1 Gallon(s)
• American IPA
• 49 IBU
• 6.4 % ABV

Oakeynitas

Brewer 115985 5/10/2018 6:37:02 PM

• {Math.Round(srm)}° L
• All Grain
• 6.25 Gallon(s)
• American IPA
• 41 IBU
• 5.9 % ABV

IPA

chiefmoosepoop 4/30/2018 8:11:56 AM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• American IPA
• 61 IBU
• 6.6 % ABV

Clone Of Tropical IPA

mel6721 5/10/2018 10:04:15 AM

• {Math.Round(srm)}° L
• All Grain
• 264 Gallon(s)
• American IPA
• 66 IBU
• 6.4 % ABV

Tropical IPA

Brewer 113292 5/10/2018 7:15:07 AM

• {Math.Round(srm)}° L
• All Grain
• 2 Gallon(s)
• American IPA
• 66 IBU
• 6.4 % ABV

Session IPA 2

Bherb 4/29/2018 11:40:17 AM

• {Math.Round(srm)}° L
• All Grain
• 5.75 Gallon(s)
• American IPA
• 42 IBU
• 4.7 % ABV

WIPA Wittja IPA

Stefan69 7/14/2017 1:55:24 AM

• {Math.Round(srm)}° L
• All Grain
• 22 Liter(s)
• American IPA
• 96 IBU
• 5.2 % ABV

1. Heat 20 l water to 67 C. 2. Follow the mash-steps 3. Boil for 60 min without hops. Then add hops according to scheme. 4. When timer is at 15 minutes, add Irish Moss and 1/2 tsp of yeast nutritient. 5. The ”0”-hops goes in just before chilling or at ”whirlpool”. 6. Chill the wort rapidly down to 20 C 7. Measure and note the OG Note 1. We have ”cut down” the boil time to 60 min (instead of 80) in recent batches without any loss of quality. Note 2. Start racking over the wort when temp is ...