American IPA Recipes

Notorious HOP NE IPA

IllmaticBrewer85 3/20/2017 7:58:35 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American IPA
• 49 IBU
• 6.4 % ABV

Clone Of Mischievous SWAY

Brewer 126256 12/30/2021 5:32:48 PM

• {Math.Round(srm)}° L
• Extract
• 5 Gallon(s)
• American IPA
• 49 IBU
• 6.7 % ABV

IPA ADAO

Brewer 121311 12/30/2021 7:17:28 AM

• {Math.Round(srm)}° L
• All Grain
• 20 Liter(s)
• American IPA
• 40 IBU
• 6.4 % ABV

Grains of the Operation

KJUrbanWinery 12/29/2021 8:33:11 AM

• {Math.Round(srm)}° L
• All Grain
• 16.5 Gallon(s)
• American IPA
• 56 IBU
• 6.1 % ABV

NEIPA NEIPA

E-Bamallama 12/28/2021 12:37:10 PM

• {Math.Round(srm)}° L
• All Grain
• 6 Gallon(s)
• American IPA
• 0 IBU
• 7.8 % ABV

Hop Into the New Year IPA

KeizerBrewer 12/28/2021 1:28:36 PM

• {Math.Round(srm)}° L
• All Grain + Extract
• 5 Gallon(s)
• American IPA
• 38 IBU
• 7.7 % ABV

Main Squeeze IPA - Indian Pale Ale

Brewer 113956 12/24/2021 10:25:42 AM

• {Math.Round(srm)}° L
• All Grain
• 10 Gallon(s)
• American IPA
• 59 IBU
• 5.9 % ABV

Strike Temp: 173.43 F Mash Water: 29.34 L Sparge (180F): 31.4 L (less than 2/3rds of liquor tank (58 L) First Runnings: 15.7 L Total runoff (boil kettle): 46.18 Pitched: 3 yeast, one July Cali Ale, 2 1/2 l LAST IPA 8 PM, fermentation start 5pm Monday (20 hrs)

LE DANK IPA

ZG77INJUN 12/26/2021 7:59:54 AM

• {Math.Round(srm)}° L
• All Grain
• 18.9271 Liter(s)
• American IPA
• 36 IBU
• 7.4 % ABV

Unravel IPA

Brewer 120230 11/22/2021 7:40:08 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American IPA
• 14 IBU
• 6.5 % ABV

City water add - Gypsum add 0.50 tsp Calcium Chloride add 0.50 tsp Split evenly between strike and sparge water Mash 152F for 60 mins no whirfloc tablet Cool to 160 F and add whirlpool hops x 20 minutes 1.5 oz Amirillo 1.5oz Mosaic 1.5 oz Simco 1.5 Azacca ferment around 68 -70 degrees for about 2 days, when activity slows gently increase to low 70s for several days to help yeast finish off. Some other tropical type yeasts would probably work well too. Dry hop at day 2-3 into ...

Hoppy Lager - Cold IPA

Edward1119 11/22/2021 12:26:49 PM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• American IPA
• 52 IBU
• 6.3 % ABV

flame out hops are a 20 minute whirpool