Displaying 761 to 770 of 22170 Recipe(s)
Easy Kolsch - Saison - Kveik
Zippy 7/18/2023 5:39:49 AM- {Math.Round(srm)}° L
- Extract
- 5.25 Gallon(s)
- Unknown Style
- 53 IBU
- 4.9 % ABV
Easy base recipe for Kolsch, Saison, or Kveik style light ale. Pick your desired yeast and brew. Note that the Kolsh uses different bittering hops from the Saison and Kveik. Primary Kolsch or Saison at 68-78 deg. and Kveik at 75-90 deg.
MBS Holiday Ale 2.5 Gallon - 3 Gallon Fermenter
MyBrewSupply 8/19/2023 5:44:19 AM- {Math.Round(srm)}° L
- All Grain
- 3 Gallon(s)
- Unknown Style
- 39 IBU
- 7.2 % ABV
Add Corn Sugar and Coriander to the Boil during the last 10 minutes. Add Cinnamon to secondary fermenter or if you don't do a secondary, add it to primary fermenter after 5 days.
Belgian Stout
Brewer 116865 8/18/2023 8:33:45 PM- {Math.Round(srm)}° L
- All Grain
- 5.5 Liter(s)
- Unknown Style
- 41 IBU
- 5.3 % ABV
Natural Gaius
Disorder 8/18/2023 12:47:28 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 96 IBU
- 8.4 % ABV
Russian River Pliny the Elder (original)
Clone Of Fishhouse
phishnet16 8/18/2023 10:30:15 AM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 44 IBU
- 7.6 % ABV
Spook Ya Later Oktoberfest
Brewer 133831 8/17/2023 1:07:10 PM- {Math.Round(srm)}° L
- All Grain
- 6 Gallon(s)
- Unknown Style
- 10 IBU
- 6.1 % ABV
Manticordial - Unearthed Brewcana
Drasten 8/17/2023 6:59:55 AM- {Math.Round(srm)}° L
- Extract
- 5 Gallon(s)
- Unknown Style
- 32 IBU
- 5.6 % ABV
A Milk Chocolate stout with cherries and vanilla.
PILSEN CIDAO
Brewer 131608 8/15/2023 12:07:24 PM- {Math.Round(srm)}° L
- All Grain
- 40 Liter(s)
- Unknown Style
- 18 IBU
- 5.0 % ABV
IPA CIDAO
Brewer 131608 8/15/2023 12:16:50 PM- {Math.Round(srm)}° L
- All Grain
- 40 Liter(s)
- Unknown Style
- 50 IBU
- 6.5 % ABV
RED ALE VAL
Brewer 131608 8/15/2023 1:44:15 PM- {Math.Round(srm)}° L
- All Grain
- 30 Liter(s)
- Unknown Style
- 26 IBU
- 5.6 % ABV
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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