Displaying 7441 to 7450 of 22165 Recipe(s)
SMaSHed Potatoes
Ryno862 2/10/2020 6:42:18 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 30 IBU
- 5.0 % ABV
Technically, it is still a SMaSH if I add potatoes to it?? first test batch.... Fingers crossed. Adding 5 pounds of potatoes is about equal to 1 pound of 2 row. This app wont allow me to add potatoes to the recipe so 8 lbs is Maris and 5 lbs equals out to be about 9 lbs of fermentables. going with an English theme here if you haven't noticed.
Idaho7 v2
Brewer 120171 2/10/2020 2:27:50 PM- {Math.Round(srm)}° L
- All Grain
- 15 Liter(s)
- Unknown Style
- 34 IBU
- 5.5 % ABV
Blue buck Lagnuitas wana be
NAARP 2/10/2020 10:45:11 AM- {Math.Round(srm)}° L
- All Grain
- 10 Gallon(s)
- Unknown Style
- 55 IBU
- 6.2 % ABV
Bills Ale 2
KJUrbanWinery 2/10/2020 8:32:35 AM- {Math.Round(srm)}° L
- All Grain + Extract
- 5 Gallon(s)
- Unknown Style
- 41 IBU
- 4.8 % ABV
Mixed Fermentation Turbid Mash
Williamcory86 3/22/2019 4:40:44 PM- {Math.Round(srm)}° L
- All Grain
- 4.5 Liter(s)
- Unknown Style
- 0 IBU
- 6.6 % ABV
Pitched yeast belgian lambic blend
Holiday Red
SassMan-Brew 2/9/2020 11:38:27 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 56 IBU
- 5.2 % ABV
Fresh Hop Red
SassMan-Brew 2/9/2020 11:22:42 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 88 IBU
- 5.2 % ABV
Session IPA
SassMan-Brew 2/9/2020 11:08:07 PM- {Math.Round(srm)}° L
- All Grain
- 4 Gallon(s)
- Unknown Style
- 82 IBU
- 3.6 % ABV
sour trial round 1
buffabeer 2/9/2020 9:51:19 AM- {Math.Round(srm)}° L
- All Grain
- 3 Gallon(s)
- Unknown Style
- 21 IBU
- 4.6 % ABV
all grain off pilz partygile add 7.0 oz smuckers strawberry presserve to boil. good belly after 90 degrees of cooling. boil again 30 minutes adding 7.0 oz smuckers again at boil start. us-05 to ferment.
Swee Kolsch
Brewer 120293 2/9/2020 12:23:56 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 27 IBU
- 4.9 % ABV
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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