Displaying 4891 to 4900 of 22155 Recipe(s)
2 hearted mini mash experiment
unclezoot
12/21/2020 6:26:16 PM
- {Math.Round(srm)}° L
- All Grain + Extract
- 21 Liter(s)
- Unknown Style
- 78 IBU
- 7.0 % ABV
GF West Coast IPA
Brewer 123232
12/21/2020 2:55:35 PM
- {Math.Round(srm)}° L
- Extract
- 5 Gallon(s)
- Unknown Style
- 118 IBU
- 7.0 % ABV
Can You Brew It recipe converted to extract.
Just the Worst
Brewer 123232
12/21/2020 2:09:27 PM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 85 IBU
- 5.9 % ABV
When ingredients were purchased this was meant to be a stout. Ingredients sat for about a year and a half. Changed plan on brew day to try a dark IPA. Had 8 ounces of Cascade that had been in the freezer for a couple of years. Also had several packs of s-04 out of date that were used. Awful. Do not use this. Only fermented to about 3.3% ABV. Worst thing ever brewed. Poured almost all of it. Did try to freezer distill to get ABV up, but taste was not drinkable.
Johnny Utah 10G
StantonBrew
12/16/2020 10:20:24 AM
- {Math.Round(srm)}° L
- All Grain
- 10 Gallon(s)
- Unknown Style
- 48 IBU
- 5.6 % ABV
No Whirlflock/Irish Moss as this is hazy Yeast should finish dry, not sweet. This should either be 1098 or WLP007 80-100 S04
Clone Of Hazy Kit Modified
Brewer 122700
12/21/2020 11:08:33 AM
- {Math.Round(srm)}° L
- Extract
- 10.25 Gallon(s)
- Unknown Style
- 46 IBU
- 6.3 % ABV
A?a?
GiovaniStrelow
12/21/2020 10:51:26 AM
- {Math.Round(srm)}° L
- All Grain
- 53 Liter(s)
- Unknown Style
- 10 IBU
- 4.6 % ABV
Bigly Yuge Ale
Fezfreak
12/21/2020 9:08:18 AM
- {Math.Round(srm)}° L
- Extract
- 5.2 Gallon(s)
- Unknown Style
- 37 IBU
- 4.3 % ABV
This beer is anything but "bigly" or "yuge," but it IS dedicated to a particular seditious Angry Orange who uses words like "bigly" and "yuge." Another quick beer to fill the pipeline.
Stillings St ie. Nelson Inspired
OkeeDokee
12/17/2020 9:15:35 AM
- {Math.Round(srm)}° L
- All Grain
- 5.5 Gallon(s)
- Unknown Style
- 38 IBU
- 7.0 % ABV
Just took the strata street recipe and replaced with nelson mash at 150F for 60 min 1/2 Whirlfloc tablet (10 min.) 2 tsp yeast nutrient don't forget sugar not part of mash (for grain weight) WP hops 170F for 30min will follow recommendation byo recipe with 200:100 sulphate:chloride. using same water profile as for strata street first dry hop 5 days and second is another 2 oz in keg hop
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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