Displaying 4591 to 4600 of 22166 Recipe(s)
Clone Of Helter Skelter
Brewer 123643 2/1/2021 7:34:43 AM- {Math.Round(srm)}° L
- All Grain
- 25 Liter(s)
- Unknown Style
- 0 IBU
- 9.5 % ABV
Blind Swine
Toddbrews 12/7/2015 12:46:41 PM- {Math.Round(srm)}° L
- All Grain
- 5.5 Gallon(s)
- Unknown Style
- 60 IBU
- 6.1 % ABV
Perle Necklace lager
Spargemeister 2/1/2021 5:36:55 AM- {Math.Round(srm)}° L
- All Grain
- 25 Liter(s)
- Unknown Style
- 34 IBU
- 5.0 % ABV
session centennial batata
Brewer 120912 1/28/2021 10:39:57 AM- {Math.Round(srm)}° L
- All Grain
- 36 Liter(s)
- Unknown Style
- 18 IBU
- 4.8 % ABV
Scarlet Skirt
Brewer 119955 1/31/2021 9:49:37 PM- {Math.Round(srm)}° L
- All Grain
- 900 Liter(s)
- Unknown Style
- 19 IBU
- 5.2 % ABV
Helles 7 bbl
dep0952 1/31/2021 8:35:17 PM- {Math.Round(srm)}° L
- All Grain
- 220.5 Gallon(s)
- Unknown Style
- 16 IBU
- 4.6 % ABV
First ipa attempt
Brewer 123034 1/31/2021 6:53:23 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 65 IBU
- 5.6 % ABV
Do you like these hops? What are your choices? Sub Munich for Vienna? Is the BG:GU ratio in the right ballpark?
Italian Lager
DLogue5050 1/27/2021 10:48:59 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 37 IBU
- 5.3 % ABV
STEP MASH ?126?F (52?C) for 10 minutes ?151?F (66?C) for 30 minutes (until iodine negative) ?171?F (77?C) mash out FERMENTATION AND CONDITIONING Ferment with a standard lager yeast at 52?F for a week. Mature for 3–4 weeks at 32?F.
Yogi Bear Golden Stout
Hopsadaisical 1/24/2021 2:34:34 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 38 IBU
- 6.9 % ABV
Mash at higher temp (153ish)
Pitbull Porter
Brewer 122959 1/29/2021 1:36:29 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 44 IBU
- 6.2 % ABV
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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