Other Homebrew Recipes

Patskala Red X IPA

Brewer 113093 4/2/2022 11:19:53 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Unknown Style
• 58 IBU
• 6.4 % ABV

Dutch Pilsner Lager

Brewer 115683 4/2/2022 12:58:43 PM

• {Math.Round(srm)}° L
• All Grain
• 5.25 Gallon(s)
• Unknown Style
• 28 IBU
• 4.8 % ABV

Rosedale 16

Brewer 122959 4/1/2022 8:26:23 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Unknown Style
• 46 IBU
• 6.1 % ABV

Black IPA v3

Feathered-Prop-Brewing-Company 3/30/2022 1:20:22 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Unknown Style
• 57 IBU
• 5.7 % ABV

Ollie Ale Number 1

Brewer 127752 3/13/2022 10:50:56 AM

• {Math.Round(srm)}° L
• Extract
• 5.3 Gallon(s)
• Unknown Style
• 41 IBU
• 5.3 % ABV

MBS Pumpkin Ale 2.5 Gallon All Grain Kit

MyBrewSupply 9/7/2021 7:40:10 AM

• {Math.Round(srm)}° L
• All Grain
• 2.5 Gallon(s)
• Unknown Style
• 20 IBU
• 6.5 % ABV

Buy at MyBrewSupply.com

DMO Blue Moon 2

Brewer 124296 3/29/2022 3:29:56 PM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• Unknown Style
• 15 IBU
• 5.4 % ABV

4/2/2022 Heating 5 gallons to 165, grain temp is 58. looking for mash temp of 154. Calc said to heat water to 163. 165 is to high. PH = measured 6.5, added 3/4 tsp is read 4.9. Need to add less next time. added 2 gallons @ 190 to mash tun and held for 10 minutes poured 170 Deg F water to get to 6.75 gallons coriander to orange peel = 3:1 IBU should run between 16-17.5. 9.87g - calcium chloride 4.25g - gypsum Pre Boil Gravity= 1.032, brix OG 1.049 =, Tilt was reading 1.050 FG= ...

Clone Of Middelhavspils

tosoe2 4/2/2022 3:04:29 AM

• {Math.Round(srm)}° L
• All Grain
• 25 Liter(s)
• Unknown Style
• 23 IBU
• 4.9 % ABV

west pacific IPA. Las Islas brewery V2

Brewer 126269 4/2/2022 2:01:13 AM

• {Math.Round(srm)}° L
• All Grain
• 20 Liter(s)
• Unknown Style
• 58 IBU
• 5.5 % ABV

Rosedale Amber

Brewer 122959 4/1/2022 10:49:32 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Unknown Style
• 36 IBU
• 5.4 % ABV