Displaying 13041 to 13050 of 22166 Recipe(s)
El Toro Lager V1
JavierMejia 12/19/2017 11:12:58 AM- {Math.Round(srm)}° L
- All Grain
- 5.5 Gallon(s)
- Unknown Style
- 8 IBU
- 4.9 % ABV
Primary Fermentation: 7 Days 52 Deg Secondary Fermentation: 6 days 62 Deg Additional Fermentation: Lower temp 5 Deg/day till 32 Deg Lager for 6 weeks http://beersmith.com/blog/2014/01/24/brewing-the-perfect-lager-at-home
English Dark Mild
Brewer 115407 3/26/2018 11:06:07 AM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 16 IBU
- 3.6 % ABV
Assignment 2 dark mild
Chocolate Milk Stout
Brewer 115742 4/4/2018 10:46:05 AM- {Math.Round(srm)}° L
- All Grain
- 1 Gallon(s)
- Unknown Style
- 27 IBU
- 5.3 % ABV
Honey Golden OG Ale
Brewer 115742 4/4/2018 10:20:50 AM- {Math.Round(srm)}° L
- All Grain
- 2 Gallon(s)
- Unknown Style
- 22 IBU
- 5.0 % ABV
Sour pale ale
Beerserked 3/25/2018 3:31:53 PM- {Math.Round(srm)}° L
- Extract
- 1 Gallon(s)
- Unknown Style
- 0 IBU
- 4.6 % ABV
1, Add DME to hot water and boil for 5 minutes 2. Chill to 43C 3. Add Lacto and set to ferment for 24 hours to sour 4. After souring, heat it up to 82 and add 1 oz cascades and hold at 82C for 15minutes 5. Chill down to 18C and pitch US-05
Hard Pineapple Cider
GI-Brewer 4/4/2018 1:13:28 AM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 0 IBU
- 1.1 % ABV
Citra Session
MarylandTerrapins 4/3/2018 8:51:41 PM- {Math.Round(srm)}° L
- All Grain + Extract
- 5 Gallon(s)
- Unknown Style
- 55 IBU
- 4.6 % ABV
Hefeweizen
MarylandTerrapins 4/3/2018 8:07:03 PM- {Math.Round(srm)}° L
- Extract
- 5 Gallon(s)
- Unknown Style
- 17 IBU
- 4.9 % ABV
Moose Drool Clone
Brewer 106952 4/3/2018 7:26:37 PM- {Math.Round(srm)}° L
- All Grain
- 10 Gallon(s)
- Unknown Style
- 39 IBU
- 5.3 % ABV
Black IPA
Brewer 106952 4/3/2018 7:15:34 PM- {Math.Round(srm)}° L
- All Grain
- 10 Gallon(s)
- Unknown Style
- 63 IBU
- 7.4 % ABV
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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