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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    74% - Pale Ale - BE
    13% - Pale Wheat - DE
    13% - Flaked Oats - US
    4.7 lb kg total fermentables

    Hops

    Columbus
    26.4
    Amarillo
    7.9
    Citra
    10.5
    Amarillo
    0.0
    Citra
    0.0
    Amarillo
    0.0
    Citra
    0.0
    Simcoe
    0.0
    238 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Fermax Yeast Nutrient
    DAP @ 0.1 g/l
    whirlflock

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of iPA with wheat
    American IPA
    • 18.50 Gallons Liters Batch Size
    • 25.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.060 OG
    • 1.011 FG
    • 44.8 IBU (tinseth) Bitterness
    • 0.75 BG:GU
    • 4.9° SRM Color
    • 75% Efficiency
    • 6.3% ABV Alcohol
    • 200 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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