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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    80% - 2-Row - US
    7% - Flaked Rye - US
    4% - Crystal 60L - CA
    4% - Crystal 120L - CA
    4% - Chocolate Wheat Malt - DE
    3% - Carafa III - DE
    13.7999 lb kg total fermentables

    Hops

    Columbus
    18.2
    Centennial
    14.6
    Centennial
    12.2
    Cascade
    4.4
    Cascade
    1.8
    Citra
    11.0
    Citra
    3.6
    3.4 oz g total hops

    Yeast

    Fermentis Safale US-05
    Fermentis Safale US-05

    Other Stuff

    Gypsum
    Dextrose

    Mash Steps

    Mash Steps

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    Special Instructions

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    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Beer Brewing Crew - Black IPA
    Specialty IPA - Black IPA
    • 4.99 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.075 OG
    • 1.014 FG
    • 65.7 IBU (tinseth) Bitterness
    • 0.87 BG:GU
    • 36.4° SRM Color
    • 75% Efficiency
    • 7.9% ABV Alcohol
    • 257 per 12oz Calories

    Homebrew Style Guide

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