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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    36% - Maris Otter Pale - UK
    36% - 2-Row - US
    7% - Black Barley - US
    6% - Roasted Barley - US
    6% - Chocolate Malt - US
    4% - Victory Malt - US
    4% - Crystal 120L - CA
    605 lb kg total fermentables

    Hops

    Columbus
    49.8
    Chinook
    26.1
    Nugget
    0.0
    96 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Maple Syrup-2 during boil, 2 into barrel
    whirlfloc tablet at 10 min
    Brewers Clarex in Grams

    Mash Steps

    single infusion

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of King Slava 5th Anniversary
    Imperial Stout
    • 110.00 Gallons Liters Batch Size
    • 130.00 Gallons Liters Boil Size
    • 120  min Boil Time
    • 1.107 OG
    • 1.027 FG
    • 75.9 IBU (tinseth) Bitterness
    • 0.71 BG:GU
    • 101.4° SRM Color
    • 55% Efficiency
    • 10.3% ABV Alcohol
    • 380 per 12oz Calories

    Homebrew Style Guide

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