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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    100% - Red X Malt
    11.25 lb kg total fermentables

    Hops

    East Kent Goldings
    19.0
    1 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Vanilla Bean

    Mash Steps

    BIAB Mash

    Special Instructions

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    Recipe Facts

    Clone Of Left 4 Red Ale
    Irish Red Ale
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.061 OG
    • 1.012 FG
    • 19.0 IBU (tinseth) Bitterness
    • 0.31 BG:GU
    • 13.6° SRM Color
    • 75% Efficiency
    • 6.3% ABV Alcohol
    • 203 per 12oz Calories

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