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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    79% - Pale Ale - US
    8% - Munich - Light 10L - US
    4% - Aromatic Malt - US
    5% - CaraMunich III - DE
    1% - Vienna - US
    1% - Crystal 15L - CA
    1% - Caramel Pils - DE
    13.96 lb kg total fermentables

    Hops

    Cascade
    13.8
    Columbus
    20.4
    Cascade
    6.8
    Columbus
    9.6
    Galaxy
    12.6
    Ahtanum
    0.0
    Mosaic
    0.0
    338 oz g total hops

    Yeast

    Imperial Flagship A07

    Other Stuff

    Gypsum
    Irish Moss
    Grapefruit peel

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Ballast Point Grapefruit Sculpin Clone
    American IPA
    • 40.00 Gallons Liters Batch Size
    • 58.00 Gallons Liters Boil Size
    • 75  min Boil Time
    • 1.080 OG
    • 1.020 FG
    • 63.1 IBU (brewgr) Bitterness
    • 0.79 BG:GU
    • 12.4° SRM Color
    • 75% Efficiency
    • 7.7% ABV Alcohol
    • 275 per 12oz Calories

    Homebrew Style Guide

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