This recipe has been brewed 1 time(s)
Brew Session: Honey-do list Mead
Fuzzy
7/13/2014 12:00:00 AM
- Conditioning
Mixed honeys and added fermaid/acid blend. Raw honey may have some beeswax, it was hard to clean the glass. Nothing special, not carbonated so it's just clearing in the bottle
Recipe Facts
Honey-do list Mead
Specialty Cider/Perry
- 3.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 5 min Boil Time
- 1.058 OG
- 1.015 FG
- 0.0 IBU (tinseth) Bitterness
- 0.00 BG:GU
- 2.1° SRM Color
- 100% Efficiency
- 5.6% ABV Alcohol
- 196 per 12oz Calories
