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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    99% - Pale 2-Row - UK
    1% - Cane Sugar - US

    Hops

    Magnum
    17.9
    Cascade
    10.0
    Cascade
    4.0
    Cascade
    0.0
    Nelson Sauvin
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
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    Recipe Facts

    Clone Of LB5 Pale - adoolic
    Blonde Ale
    • 23.00 Gallons Liters Batch Size
    • 27.00 Gallons Liters Boil Size
    • 70  min Boil Time
    • 1.046 OG
    • 1.009 FG
    • 31.9 IBU (tinseth) Bitterness
    • 0.69 BG:GU
    • 3.4° SRM Color
    • 75% Efficiency
    • 4.8% ABV Alcohol
    • 151 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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