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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    57% - 2-Row - US
    29% - Pale Wheat - CA
    14% - Munich - UK
    10.5 lb kg total fermentables

    Hops

    Styrian Goldings
    5.9
    Styrian Goldings
    9.0
    Styrian Goldings
    1.2
    2 oz g total hops

    Yeast

    Fermentis Safbrew WB-06

    Other Stuff

    mulberries

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Mulberry Wheat
    American Wheat Beer
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.289 OG
    • 1.040 FG
    • 16.1 IBU (tinseth) Bitterness
    • 0.06 BG:GU
    • 13.9° SRM Color
    • 75% Efficiency
    • 32.1% ABV Alcohol
    • 1316 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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