This recipe has been brewed 2 time(s)
Brew Session: Beaver Snot Brown Ale
Browniebuck 6/11/2015 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Beaver Snot Brown Ale
American Brown Ale
- 6.00 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.062 OG
- 1.007 FG
- 35.1 IBU (tinseth) Bitterness
- 0.57 BG:GU
- 20.8° SRM Color
- 70% Efficiency
- 7.0% ABV Alcohol
- 205 per 12oz Calories