Huelles Lager - Munich Helles
Recipe Info
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Huelles Lager
by ChemicalReaction on 7/11/2019 All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
77%
Brew Sessions (0)
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Helles brewed with Huell Melon
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 90% | 7.25 | Pilsner - DE | 38 | 2° | Mash |
| 3% | 0.25 | Dry Malt Extract - Light - US | 44 | 8° | Extract |
| 7% | 0.55 | Vienna - US | 36 | 4° | Mash |
| 8.05 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.5 | Huell Melon | Leaf | Boil | 60 minutes | 7.5 | 13.2 |
| 1.5 | Huell Melon | Leaf | Boil | 5 minutes | 7.5 | 7.9 |
| 2 | Huell Melon | Leaf | Flame Out | 0 minutes | 7.5 | 0.0 |
| 4 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 4.0 | Huell Melon | Leaf | 7.5 |
| 4 oz | |||
Yeast
| name | attenuation |
| Wyeast Munich Lager 2308 | 77% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
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No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Huelles Lager
Munich Helles
5.00
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.048
1.011
3.7° SRM
77%
21.1 IBU (tinseth)
0.44
4.7% ABV
158 per 12oz
