Wheat from Hop Dye - American Wheat Beer
Recipe Info
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Wheat from Hop Dye
by dep0952 on 4/8/2019 All Grain + Extract
9.6 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Carafoam - DE, Oat Malt - UK, Maltodextrin - US, Flaked Wheat - US, IBU Inject Hops, Belma Hops, Danstar Nottingham Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
72% | 9 | Dry Malt Extract - Wheat - US | 42 | 3° | Extract |
8% | 1 | Carafoam - DE | 0 | 1° | Mash |
8% | 1 | Oat Malt - UK | 0 | 2° | Mash |
4% | 0.5 | Maltodextrin - US | 39 | 0° | Late |
8% | 1 | Flaked Wheat - US | 35 | 2° | Mash |
12.5 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1.248 | IBU Inject | Pellet | Boil | 60 minutes | 10.2 | 26.6 |
4 | Belma | Pellet | Flame Out | 0 minutes | 12.1 | 0.0 |
5.248 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
1.248 | IBU Inject | Pellet | 10.2 |
4 | Belma | Pellet | 12.1 |
5.248 oz |
Yeast
name | attenuation |
Danstar Nottingham | 78% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Wheat from Hop Dye
American Wheat Beer
9.60
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.044
1.010
3.4° SRM
75%
26.6 IBU (tinseth)
0.60
4.4% ABV
145 per 12oz