The Original Durp Slurp - American Brown Ale
Recipe Info
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The Original Durp Slurp
by AmericanCracka on 11/8/2014 Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Midnight Wheat - US, Victory Malt - US, Simcoe Hops, Cascade Hops, Columbus Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast, Gypsum.
Fermentables
% | lb | fermentable | ppg | L | usage |
81% | 6.6 | Maris Otter Pale - UK | 38 | 3° | Extract |
6% | 0.5 | Midnight Wheat - US | 32 | 549° | Steep |
12% | 1 | Victory Malt - US | 34 | 28° | Steep |
8.1 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1 | Simcoe | Pellet | First Wort | 60 minutes | 13.0 | 47.2 |
1 | Cascade | Pellet | Boil | 1 minutes | 5.8 | 0.9 |
1 | Cascade | Pellet | Boil | 60 minutes | 5.8 | 21.0 |
1 | Columbus | Pellet | Boil | 5 minutes | 15.0 | 10.9 |
1 | Columbus | Pellet | Boil | 60 minutes | 15.0 | 54.4 |
1 | Centennial | Pellet | Boil | 60 minutes | 10.5 | 38.1 |
1 | Centennial | Pellet | Boil | 1 minutes | 10.5 | 1.6 |
7 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
1 | Simcoe | Pellet | 13.0 |
2 | Cascade | Pellet | 5.8 |
2 | Columbus | Pellet | 15.0 |
2 | Centennial | Pellet | 10.5 |
7 oz |
Yeast
name | attenuation |
White Labs California Ale WLP001 | 70% |
Other Stuff
amount | unit | name | usage |
1 | tbsp | Gypsum | Boil |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
The Original Durp Slurp
American Brown Ale
5.00
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.055
1.017
26.4° SRM
75%
174.2 IBU (tinseth)
3.16
5.0% ABV
186 per 12oz