In Defense of Beer - American Pale Ale

Recipe Info

Recipe Image

In Defense of Beer

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
40 min
75%
Comments  Brew Sessions (0)
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Carapils - Dextrine Malt - US, Caramel/Crystal 20 - US, Cascade Hops, Bravo Hops, Summit Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
86% 6.3 Liquid Malt Extract - Light - US 35
Extract
3% 0.25 Carapils - Dextrine Malt - US 33
Steep
10% 0.75 Caramel/Crystal 20 - US 35
20°
Steep
7.3 lb

Hops

oz variety type usage time AA   IBU  
0.5 Cascade Pellet Boil 40 minutes 6.3 10.7
1 Bravo Pellet Boil 10 minutes 14.3 20.1
1 Summit Pellet Boil 5 minutes 14.2 11.0
1 Bravo Pellet Boil 1 minutes 14.3 2.4
0.5 Cascade Pellet Boil 1 minutes 6.3 0.5
1 Bravo Pellet Flame Out 0 minutes 14.3 0.0
1 Summit Pellet Flame Out 0 minutes 14.2 0.0
6 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1.0 Cascade Pellet 6.3
3 Bravo Pellet 14.3
2 Summit Pellet 14.2
6 oz  

Yeast

name attenuation  
Fermentis Safale US-05 77%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Add Flame Out Hops after the Boil Stops & Temp. is Below 210°, for 30 min.

Recipe Facts

In Defense of Beer
American Pale Ale
5.00 Gallons Liters
3.50 Gallons Liters  @  40  min
1.048
1.011
6.3° SRM
75%
44.8 IBU (tinseth)
0.94
4.7% ABV
157 per 12oz