American IPA - American IPA
Recipe Info
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American IPA
by Phil1068 on 9/18/2018 Extract
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber
, Dry Malt Extract - Light - US, Flaked Rye - US, Caramel Pils - DE, Roasted Barley - US, Caramel/Crystal 20 - US, Centennial Hops, Warrior Hops, White Labs California Ale WLP001 Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
20% | 1 | Dry Malt Extract - Amber | 42 | 10° | Extract |
60% | 3 | Dry Malt Extract - Light - US | 44 | 8° | Extract |
5% | 0.25 | Flaked Rye - US | 36 | 2° | Steep |
5% | 0.25 | Caramel Pils - DE | 34 | 8° | Steep |
5% | 0.25 | Roasted Barley - US | 25 | 300° | Steep |
5% | 0.25 | Caramel/Crystal 20 - US | 35 | 20° | Steep |
5 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
0.25 | Centennial | Pellet | Boil | 60 minutes | 10.5 | 15.8 |
0.25 | Warrior | Pellet | Boil | 60 minutes | 16.0 | 24.0 |
0.25 | Centennial | Pellet | Boil | 20 minutes | 10.5 | 9.6 |
0.25 | Warrior | Pellet | Boil | 20 minutes | 16.0 | 14.6 |
0.25 | Centennial | Pellet | Boil | 7 minutes | 10.5 | 4.2 |
0.25 | Warrior | Pellet | Boil | 7 minutes | 16.0 | 6.5 |
0.25 | Centennial | Pellet | Dry Hop | 3 days | 10.5 | 0.0 |
0.25 | Warrior | Pellet | Dry Hop | 3 days | 16.0 | 0.0 |
2 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
1.00 | Centennial | Pellet | 10.5 |
1.00 | Warrior | Pellet | 16.0 |
2 oz |
Yeast
name | attenuation |
White Labs California Ale WLP001 | 70% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
American IPA
American IPA
2.50
Gallons
Liters
3.50
Gallons
Liters
@
60
min
1.076
1.023
21.1° SRM
75%
74.7 IBU (tinseth)
0.98
6.9% ABV
263 per 12oz