Curso Vienna Ale - Vienna Lager
Recipe Info
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Curso Vienna Ale
by CervejaFacil on 2/26/2018 All Grain
20 Liter(s)
25 Liter(s)
60 min
65%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
100% | 5 | Vienna - DE | 37 | 4° | Mash |
5 kg |
Hops
g | variety | type | usage | time | AA | IBU |
20 | Willamette | Pellet | Boil | 60 minutes | 5.0 | 12.7 |
30 | Willamette | Pellet | Boil | 15 minutes | 5.0 | 9.4 |
50 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
50 | Willamette | Pellet | 5.0 |
50 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 80% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Curso Vienna Ale
Vienna Lager
20.00
Gallons
Liters
25.00
Gallons
Liters
@
60
min
1.050
1.010
6.4° SRM
65%
22.1 IBU (tinseth)
0.44
5.2% ABV
166 per 12oz