Mt Lebanon Session IPA 6
Recipe Info
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Mt Lebanon Session IPA 6
by Fezfreak on 1/31/2017 Extract
5 Gallon(s)
3.5 Gallon(s)
15 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 60 - US, Carapils - DE, Dry Malt Extract - Light - US, Simcoe Hops, Centennial Hops, Amarillo Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc Tablet.
Fermentables
% | lb | fermentable | ppg | L | usage |
9% | 0.5 | Caramel/Crystal 60 - US | 36 | 60° | Steep |
5% | 0.27 | Carapils - DE | 33 | 2° | Steep |
87% | 5 | Dry Malt Extract - Light - US | 44 | 4° | Extract |
5.77 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1 | Simcoe | Pellet | Boil | 15 minutes | 12.9 | 25.1 |
1 | Centennial | Pellet | Boil | 15 minutes | 7.6 | 14.8 |
2 | Amarillo | Pellet | Boil | 5 minutes | 7.0 | 10.9 |
1 | Citra | Pellet | Flame Out | 0 minutes | 13.0 | 0.0 |
5 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
1 | Simcoe | Pellet | 12.9 |
1 | Centennial | Pellet | 7.6 |
2 | Amarillo | Pellet | 7.0 |
1 | Citra | Pellet | 13.0 |
5 oz |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
amount | unit | name | usage |
1 | each | Whirlfloc Tablet | Boil |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Mt Lebanon Session IPA 6
5.00
Gallons
Liters
3.50
Gallons
Liters
@
15
min
1.047
1.009
7.4° SRM
75%
50.8 IBU (tinseth)
1.09
4.9% ABV
153 per 12oz